Help Wanted!

The Davis Food Co-op is currently hiring for the following positions. Interested applicants please submit an Employment Application with resume and cover letter via email or snail mail to Ryan Perez, 620 G St, Davis CA 95616. No phone calls, please.

Page 1 of 1
  • Cheese and Olives Specialist

    Full Time

    Pay Range: $14.00-$21.00

    DEPARTMENT: Cheese/Olives REPORTS TO: Chill Coordinator

    SUPERVISES: Cheese Department

    JOB SUMMARY: To effectively and efficiently manage all aspects of the Cheese...

    Read more...

  • Produce Clerk

    Produce Clerk - Part Time

    DEPARTMENT: Produce REPORTS TO: Produce Manager

    JOB SUMMARY: To handle prepping, stocking, and packaging needs for the Produce Department while providing customers with friendly and helpful service.

    ESSENTIAL DUTIES AND...

    Read more...

  • Meat Clerk

    Department: Meat

    Reports to: Meat Dept. Manager

    Part Time Position

    Nights and weekends are mandatory.

    Main Duties:

    Provide great...

    Read more...

  • Deli - Head Baker

    All hours and shifts are available. Arrive as early as 6am. Leave as late as 10:30pm.

    Weekends are included.

    Main Duties

    Respond promptly to customer service needs. Responsible for Baked goods. Responsible for recipe development, and execution. Responsible for oven maintenance, team building and staff management. Maintain and update accurate signs for...

    Read more...

  • Janitorial Staff

    DEPARTMENT: Center Store REPORTS TO: Center Store Manager

    JOB SUMMARY: To keep the Co-op and Teaching Kitchen buildings and grounds clean and presentable at all times. To attend to special projects/emergencies as necessary. Weekends, evenings, early mornings, overnights and...

    Read more...

  • Front End Cashier

    Department: Front End

    Reports To: Front End Manager

    Part Time Position

    Nights and weekends are mandatory.

    Main Duties:

    ...

    Read more...