Fish Tacos From Scratch

Learn how to make the superior taco completely from scratch! In this class, you’ll learn how to batter and fry fresh fish pieces, make corn tortillas, make pico de gallo, and whip up a creamy and tangy white sauce to go over your tacos. This class is gluten free with a vegan option. If you are vegan or vegetarian please let us know ahead of time so we can plan for you.

Date and Time: Friday, April 12th from 5:30-7:30 pm

Instructor: Christine Ciganovich

If you have any allergies or dietary restrictions, let us know before you purchase tickets. We will do our absolute best to accommodate you. Please keep in mind some ingredients are unavoidable in certain classes.

Co-op Owners receive 10% off cooking classes. If you are an Owner who is currently enrolled in our Community Discount program, you are eligible for 50% off cooking class tickets. Please send an email to [email protected] to verify your participation in the program and to get your unique ticket link. You must email us before you purchase tickets. We cannot partially refund a ticket.


Apr 12 2024


5:30 pm - 7:30 pm




Davis Food Co-op Teaching Kitchen
537 G Street, Davis, CA 95616