April 18, 3:45 pm-5:15 pm
- The Teaching Kitchen at the Davis Food Co-op
537 G Street
Davis, CA 95616
Rice is such a versatile ingredient, and used all over the world. We will make simple veggie sushi, vegetable-filled fried rice, and a sweet & creamy rice pudding.
This is a hands-on class for children ages 3-12. Adult attendance is not required.
DFC members: $22.50 Non-members: $25.00Online registration deadline: April 18, 2017.
- Capacity: 12
- Available spaces: 6
This event has already taken place.