May 9, 3:45 pm-5:15 pm
- The Teaching Kitchen at the Davis Food Co-op
537 G Street
Davis, CA 95616
Just in time for Mothers' Day, we'll be cooking up a fabulous brunch! We will learn yummy springtime dishes like home-made granola for yogurt parfaits and quiche full of fresh vegetables.
This is a hands-on class for children ages 3-12. Adult attendance is not required.
DFC members: $22.50 Non-members: $25.00Online registration deadline: May 9, 2017.
- Capacity: 10
This event has already taken place.