CANCELLED (No) Pressure Cooking Through The Holidays

  • Teaching Kitchen at the Davis Food Co-op
    537 G Street
    Davis, CA 95616

Are you dreading long days in front of the stove? Learn to use your pressure- and slow-cookers to simplify holiday meals. We will learn the best mashed potatoes (and how to keep them warm), the fastest sweet potatoes and squash, how to cook turkey parts under pressure, and even a habit-forming, hands-off dessert.

2 hour demonstration with tasting.


  • Capacity: 16
  • Available spaces: 16