Kitchen Basics: Sauces

  • Teaching Kitchen at the Davis Food Co-op
    537 G Street
    Davis, CA 95616

This is part of a series. To sign up for all the classes at a discounted price, click here.

Having some basic sauces up your sleeve can help you make simple meals a little more exciting without having to open a jar. We will cover versatile recipes like béchamel, marinara and more.

  • Capacity: 4
  • Available spaces: 2

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