April 17, 2018, 3:45 pm-5:15 pm
- Teaching Kitchen at the Davis Food Co-op
537 G Street
Davis, CA 95616
What says spring better then fresh, local strawberries? While they are pretty fantastic eaten out of hand, there are so many yummy things to do with them in the kitchen! Join us as we make sweet strawberry shortcakes, savory strawberry salsa and more.
Parent participation is not required.
1.5 hour hands on class
DFC members: $22.50 Non-members: $25.00Online registration deadline: April 17, 2018.
- Capacity: 12
- Available spaces: 4
This event has already taken place.