July 19, 2018, 5 pm-7 pm
- 537 G St
Join Enterprise "Wineaux" columnist Susana Leonardi and our very own Julie Loke as they explore the summer time wines of Spain and Portugal and show you how to make REAL Sangria! Paired with nibbles from the Co-op shelves. Doors open at five, first pouring at 5:15
DFC members: $15.00 Non-members: $20.00Online registration deadline: July 19, 2018.
- Capacity: 16
This event has already taken place.