Authentic Italian Eggplant Parmesan

  • Teaching Kitchen at the Davis Food Co-op
    537 G Street
    Davis, CA 95616
  • Event Website »

Learn how to make authentic Eggplant Parmesan with Roberto from Tuscany, Italy. This class will be a mix of demonstration and hands-on. You have never tasted anything like this.

2-hour demonstration class with hands-on options.

Instructor: Roberto Proietti

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My name is Roberto Proietti and I am from Tuscany region in Italy where I lived for 32 years. I am not a professional chef BUT I've been teaching cooking classes in Davis since 2015 and now I teach regularly at Davis Adult School every quarter. My mission is to cook genuine food that is 100% authentic Italian - the way you would eat it only if you go to Italy.

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