April 24, 7 pm-8 pm
- Co-op Teaching Kitchen
537 G St.
- Capacity: 24
- Available spaces: 20
All member-owners are invited to chat with Directors. Enjoy some complimentary snacks and beverages, including beer and wine tastings. This event is an opportunity to speak with your elected Directors, ask questions, and share your thoughts and ideas about the Co-op.
Thursday, April 24th, from 7-8:00 PM*
Hosted by the Co-op Board of Directors and the Member Linkage Task Force
Sign up now to ensure you receive your complimentary Co-op Swag Bag containing free samples and goodies.
*If you're a new member, meet us at the Big Tomato at 6:30 for a store tour and a quick introduction to Davis Food Co-op values, history, governance and operations.
This event has already taken place.