Welcome to the Co-op, Flying V!
Flying V Farm is a new Davis Food Co-op vendor, thanks to the help of Kitchen Table Advisors. Flying V is a certified organic worker-owned farm in the foothills of the Sierra Nevada, just 60 miles from the Co-op. They work together to produce food in a way that nourishes our community, stewards the land, and empowers workers. They strive for a more socially and ecologically just rural economy by practicing worker-ownership and collective care.
Flying V delivers their produce to us in clean, reusable tubs. This helps cut costs and waste for both of us. We snapped this pic on Friday, when Flying V delivered their first batch of produce to us! We received gorgeous beets, little gem lettuce heads, and more.
Meet the Team
Lucy O’Dea – harvest, sales & events manager
Cody Curtis — field, perennials, & site manager
Katie Lewis — assistant field manager
On the farm
Flying V hosts workshops at the farm. Coming in October are a few DIY dried flower wreath classes!
