Lyre’s Non-Alcoholic Tom Collins

60mL (2oz) Lyre’s Dry London Spirit

15mL (0.5oz) simple syrup (1:1)*

30mL (1oz) lemon juice

60mL (2oz) soda water

Method: Add ingredients in glass. Fill with ice. Stir

Glassware: Highball

Garnish: Lemon wheel

**To make a simple syrup combine equal parts sugar and water in a small pot. Heat over medium-low until the sugar has completely dissolved. If adding herbs for flavor (basil is delicious in this recipe), steep in sugar syrup for thirty minutes after turning off heat, then remove solids.

GF V DF

Yield: 1 servings