Preheat oven to 350°F. Line a baking sheet with parchment paper.

In a bowl, mash bananas until smooth.

Add oats, maple syrup, vanilla, cinnamon, and salt. Mix until fully combined.

Fold in any optional add-ins if using.

Scoop tablespoon-sized portions onto the baking sheet and flatten slightly.

Bake for 12–15 minutes, until set and lightly golden.

Let cool for a few minutes before serving. Enjoy!